Baked goods, fresh vegetables, eggs, cheese and honey … locally made and produced foods and live music come together as local farmers bring their harvests to town, and vendors may include:
Square Roots Farm — a range of sausages, ground pork, chops and ribs, and several types of nitrate-free bacon, including Canadian bacon; whole chickens, grass fed ground beef and beef bratwurst, as well as pasture-raised eggs and made-to-order breakfast sandwiches on rolls from Clarksburg Bread.
Clarksburg Bread Co. — Breads like Crusty White, Apricot Nut, Oatmeal, and Cheddar Boules; muffins, cookies, granola bars and wafers, granolas and crumbcakes and more
Many Forks Farm — lettuce, radishes, pac choi, mustard greens, endive, kale, Swiss chard, pepper plants, eggplant plants and a few sunflower plants too
Natalya’s Ethnic Cuisine — Orange chocolate almond cookies, raspberry cookies, oatmeal cookies and butter cookies, pirogi with vegetables and fresh crepes with homemade jams
Cricket Creek Farm — Handmade cheese, grass-fed beef, grilled cheese sandwiches and ice cream sandwiches.
Bees n’ Blossoms, Elmartin Farm, Jaeschke fruit and flowers, Morin Gardens, Red Shirt Farm, Uniquely Yours Jewelry, Sweet N’ Salty Spa Essentials and more, and live music.
The summer market is held from 9 a.m. to 1 p.m. every Saturday from late June to October in the lot across from Mass MoCA.
In the winter, from November to May, the market continues on the first Saturday of each month at 87 Main St. in North Adams.